{"id":376,"date":"2020-11-27T17:06:36","date_gmt":"2020-11-27T17:06:36","guid":{"rendered":"http:\/\/eto-park-hotel.ms.decms.eu\/?page_id=376"},"modified":"2025-05-01T09:44:56","modified_gmt":"2025-05-01T09:44:56","slug":"menue","status":"publish","type":"page","link":"https:\/\/hoteletopark.hu\/de\/gastronomie\/menue\/","title":{"rendered":"Men\u00fc"},"content":{"rendered":"

Wir m\u00f6chten zu der ungarischen K\u00fcche beitragen so, dass wir die alte Zubereitungsmethoden der Speisen mit moderner K\u00fcchentechnik hervorrufen. Vergessene Zutaten, traditionelle Aromen werden zur\u00fcckgebracht und wir versuchen, diese Speisen gem\u00e4\u00df den Anforderungen der heutigen Zeitalter servieren.<\/p>\n

Szab\u00f3 \u00c1ron – <\/em>Hotel Director
\n<\/b>Major Kriszti\u00e1n – <\/em>Executive Chef
\n<\/b>Vojta B\u00e9la –<\/em> Gastronomischer Manager<\/b><\/p>\n","protected":false},"excerpt":{"rendered":"

Wir m\u00f6chten zu der ungarischen K\u00fcche beitragen so, dass wir die alte Zubereitungsmethoden der Speisen mit moderner K\u00fcchentechnik hervorrufen. Vergessene Zutaten, traditionelle Aromen werden zur\u00fcckgebracht und wir versuchen, diese Speisen gem\u00e4\u00df den Anforderungen der heutigen Zeitalter servieren. Szab\u00f3 \u00c1ron – Hotel Director Major Kriszti\u00e1n – Executive Chef Vojta B\u00e9la – Gastronomischer Manager<\/p>\n","protected":false},"author":4,"featured_media":72,"parent":364,"menu_order":40,"comment_status":"closed","ping_status":"closed","template":"template-default-2.php","meta":{"footnotes":""},"class_list":["post-376","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nMen\u00fc - Eto Park Hotel<\/title>\n<meta name=\"description\" content=\"Wir m\u00f6chten zu der ungarischen K\u00fcche beitragen so, dass wir die alte Zubereitungsmethoden der Speisen mit moderner K\u00fcchentechnik hervorrufen. 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